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Xylanase Assay Kit (Azo-Wax) 
Product code: K-AZOWAX
€284.00
200 assays per kit
Prices exclude VAT
| Content: | 200 assays per kit |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Short term stability: 2-8oC, Long term stability: See individual component labels |
| Stability: | > 2 years under recommended storage conditions |
| Analyte: | endo-1,4-β-Xylanase |
| Assay Format: | Spectrophotometer |
| Detection Method: | Absorbance |
| Wavelength (nm): | 590 |
| Signal Response: | Increase |
| Limit of Detection: | 0.2 U/mL of assay solution |
| Reproducibility (%): | ~ 7% |
| Total Assay Time: | ~ 45 min |
| Application examples: | Animal feeds, enzyme preparations, bread improver mixtures and other materials. |
| Method recognition: | Used widely in the feed industry |
The Xylanase (Azo-Wax) test kit is suitable for the measurement and analysis of endo-1,4-β-D-xylanase in enzyme preparations, bread improver mixtures and animal feeds. Containing Azo-wheat arabinoxylan and a Trichoderma sp. xylanase control.
See our full range of enzyme activity assay kits.
Advantages
- Very cost effective
- All reagents stable for > 2 years
- Only test kit available
- Simple format
- Standard included
Related products
Similar Products
K-XylX6-2V – Xylanase Assay Kit (XylX6 Method) K-XYLS – Xylanase Assay Kit (Xylazyme AX)
Related Carbohydrates
P-XYLNBE-10G – Xylan (Beechwood) P-WAXYL – Arabinoxylan (Wheat Flour; Low Viscosity) P-WAXYM – Arabinoxylan (Wheat Flour; Medium Viscosity) P-WAXYH – Arabinoxylan (Wheat Flour; High Viscosity) P-WAXYRS – Arabinoxylan (Wheat Flour; for Reducing Sugar Assays) P-WAXYI – Arabinoxylan (Wheat Flour; Insoluble) P-ADWAX22 – Wheat Arabinoxylan (acid debranched, 22% Ara) P-EDWAX30 – Wheat Arabinoxylan (enzyme debranched, 30% Ara) P-RAXY – Arabinoxylan (Rye Flour) O-XBI – Xylobiose O-XTR – Xylotriose O-XTE – Xylotetraose O-XPE – Xylopentaose O-XHE – Xylohexaose O-A3X – 32-α-L-Arabinofuranosyl-xylobiose (A3X) O-A2XX – 23-α-L-Arabinofuranosyl-xylotriose (A2XX) O-A23XX-30MG – 23,33-di-α-L-Arabinofuranosyl-xylotriose (A2,3XX) O-XA3XX – 33-α-L-Arabinofuranosyl-xylotetraose (XA3XX) O-XAXXMIX-10MG – 33-α-L- plus 23-α-L-Arabinofuranosyl-xylotetraose (XA3XX/XA2XX) mixture
Colourimetric Substrates
T-XYZ-200T – Xylazyme Tablets T-XAX-200T – Xylazyme AX Tablets S-AWAXL – Azo-Wheat Arabinoxylan (Liquid) S-AWAXP – Azo-Wheat Arabinoxylan (Powder) S-AXBL – Azo-Xylan (Birchwood) (Liquid) S-AXBP – Azo-Xylan (Birchwood) (Powder) I-AZXBE – AZCL-Xylan (Beechwood) I-AZWAX – AZCL-Arabinoxylan (Wheat) I-AZWAXF – AZCL-Arabinoxylan (Wheat) (fine) O-PNPX2-10MG – 4-Nitrophenyl-β-xylobioside O-PNPX3 – 4-Nitrophenyl-β-xylotrioside O-4MUX2-5MG – 4-Methylumbelliferyl-β-xylobioside
Associated Enzymes
E-XYTR1 – endo-1,4-β-Xylanase M1 (Trichoderma viride) E-XYTR3 – endo-1,4-β-Xylanase M3
(Trichoderma longibrachiatum) E-XYAN4 – endo-1,4-β-Xylanase M4 (Aspergillus niger) E-XYRU6 – endo-1,4-β-Xylanase (rumen microorganism) E-XYNBS – endo-1,4-β-Xylanase
(Bacillus stearothermophilus T6) E-XYNACJ – endo-1,4-β-Xylanase (Cellvibrio japonicus) E-XYLATM – endo-1,4-β-Xylanase (Thermotoga maritima) E-BXSR-1KU – β-D-Xylosidase (Selenomonas ruminantium) E-BXSEBP – β-Xylosidase (Bacillus pumilus)
(Trichoderma longibrachiatum) E-XYAN4 – endo-1,4-β-Xylanase M4 (Aspergillus niger) E-XYRU6 – endo-1,4-β-Xylanase (rumen microorganism) E-XYNBS – endo-1,4-β-Xylanase
(Bacillus stearothermophilus T6) E-XYNACJ – endo-1,4-β-Xylanase (Cellvibrio japonicus) E-XYLATM – endo-1,4-β-Xylanase (Thermotoga maritima) E-BXSR-1KU – β-D-Xylosidase (Selenomonas ruminantium) E-BXSEBP – β-Xylosidase (Bacillus pumilus)
Similar Products
K-XylX6-2V – Xylanase Assay Kit (XylX6 Method) K-XYLS – Xylanase Assay Kit (Xylazyme AX)
Related Carbohydrates
P-XYLNBE-10G – Xylan (Beechwood) P-WAXYL – Arabinoxylan (Wheat Flour; Low Viscosity) P-WAXYM – Arabinoxylan (Wheat Flour; Medium Viscosity) P-WAXYH – Arabinoxylan (Wheat Flour; High Viscosity) P-WAXYRS – Arabinoxylan (Wheat Flour; for Reducing Sugar Assays) P-WAXYI – Arabinoxylan (Wheat Flour; Insoluble) P-ADWAX22 – Wheat Arabinoxylan (acid debranched, 22% Ara) P-EDWAX30 – Wheat Arabinoxylan (enzyme debranched, 30% Ara) P-RAXY – Arabinoxylan (Rye Flour) O-XBI – Xylobiose O-XTR – Xylotriose O-XTE – Xylotetraose O-XPE – Xylopentaose O-XHE – Xylohexaose O-A3X – 32-α-L-Arabinofuranosyl-xylobiose (A3X) O-A2XX – 23-α-L-Arabinofuranosyl-xylotriose (A2XX) O-A23XX-30MG – 23,33-di-α-L-Arabinofuranosyl-xylotriose (A2,3XX) O-XA3XX – 33-α-L-Arabinofuranosyl-xylotetraose (XA3XX) O-XAXXMIX-10MG – 33-α-L- plus 23-α-L-Arabinofuranosyl-xylotetraose (XA3XX/XA2XX) mixture
Colourimetric Substrates
T-XYZ-200T – Xylazyme Tablets T-XAX-200T – Xylazyme AX Tablets S-AWAXL – Azo-Wheat Arabinoxylan (Liquid) S-AWAXP – Azo-Wheat Arabinoxylan (Powder) S-AXBL – Azo-Xylan (Birchwood) (Liquid) S-AXBP – Azo-Xylan (Birchwood) (Powder) I-AZXBE – AZCL-Xylan (Beechwood) I-AZWAX – AZCL-Arabinoxylan (Wheat) I-AZWAXF – AZCL-Arabinoxylan (Wheat) (fine) O-PNPX2-10MG – 4-Nitrophenyl-β-xylobioside O-PNPX3 – 4-Nitrophenyl-β-xylotrioside O-4MUX2-5MG – 4-Methylumbelliferyl-β-xylobioside
Associated Enzymes
E-XYTR1 – endo-1,4-β-Xylanase M1 (Trichoderma viride) E-XYTR3 – endo-1,4-β-Xylanase M3
(Trichoderma longibrachiatum) E-XYAN4 – endo-1,4-β-Xylanase M4 (Aspergillus niger) E-XYRU6 – endo-1,4-β-Xylanase (rumen microorganism) E-XYNBS – endo-1,4-β-Xylanase
(Bacillus stearothermophilus T6) E-XYNACJ – endo-1,4-β-Xylanase (Cellvibrio japonicus) E-XYLATM – endo-1,4-β-Xylanase (Thermotoga maritima) E-BXSR-1KU – β-D-Xylosidase (Selenomonas ruminantium) E-BXSEBP – β-Xylosidase (Bacillus pumilus)
(Trichoderma longibrachiatum) E-XYAN4 – endo-1,4-β-Xylanase M4 (Aspergillus niger) E-XYRU6 – endo-1,4-β-Xylanase (rumen microorganism) E-XYNBS – endo-1,4-β-Xylanase
(Bacillus stearothermophilus T6) E-XYNACJ – endo-1,4-β-Xylanase (Cellvibrio japonicus) E-XYLATM – endo-1,4-β-Xylanase (Thermotoga maritima) E-BXSR-1KU – β-D-Xylosidase (Selenomonas ruminantium) E-BXSEBP – β-Xylosidase (Bacillus pumilus)
