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Invertase 
Product code: E-INVPD-2G
€104.00
2 g
Prices exclude VAT
| Content: | 2 g or 5 g |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Below -10oC |
| Formulation: | Freeze-dried powder |
| Physical Form: | Powder |
| Stability: | Minimum 1 year at < -10oC. Check vial for details. |
| Enzyme Activity: | Sucrase/Invertase |
| EC Number: | 3.2.1.26 |
| CAZy Family: | GH32 |
| CAS Number: | 9001-57-4 |
| Synonyms: | beta-fructofuranosidase; beta-D-fructofuranoside fructohydrolase |
| Source: | Yeast |
| Expression: | Purified from Yeast |
| Specificity: | Hydrolysis of terminal non-reducing β-D-fructofuranoside residues in β-D-fructofuranosides. |
| Specific Activity: | ~ 300 U/mg of solid (40oC, pH 4.5 on sucrose) |
| Unit Definition: | One Unit of invertase activity is defined as the amount of enzyme required to hydrolyze one µmole of sucrose (1% w/v) per minute in sodium acetate buffer (100mM), pH 4.5 at 40oC. |
| Temperature Optima: | 60oC |
| pH Optima: | 4.5 |
| Application examples: | Applications for the measurement of fructans in foods. |
High purity Invertase for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
View other CAZymes available.
Data booklets for each pack size are located in the Documents tab.
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E-SUCR – Sucrase (from yeast) E-SUCRBG – Sucrase plus β-Galactosidase E-EXOIAN – exo-Inulinase (Aspergillus niger) E-ENDOIAN – endo-Inulinase (Aspergillus niger) E-FRMXLQ – Fructanase Mixture (liquid) E-FRMXPD – Fructanase Mixture (powder)
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E-INVRT – Invertase (fructofuranosidase) (yeast)
Related Carbohydrates
O-INU3 – Inulotriose O-KTR – 1-Kestose O-KTE – 1,1-Kestotetraose O-KPE – 1,1,1-Kestopentaose
Associated Enzymes
E-SUCR – Sucrase (from yeast) E-SUCRBG – Sucrase plus β-Galactosidase E-EXOIAN – exo-Inulinase (Aspergillus niger) E-ENDOIAN – endo-Inulinase (Aspergillus niger) E-FRMXLQ – Fructanase Mixture (liquid) E-FRMXPD – Fructanase Mixture (powder)
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K-FRUC – Fructan Assay Kit K-FRUCHK – Fructan HK Assay Kit K-FRUGL – D-Fructose/D-Glucose Assay Kit
