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Blocked 4-nitrophenyl-α-maltoheptaoside 
Product code: O-BPNPC7
€257.00
4 Vials
Prices exclude VAT
| Content: | 4 vials |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Below -10oC |
| Physical Form: | Solid |
| Stability: | > 10 years under recommended storage conditions |
| CAS Number: | 109055-07-4 |
| Molecular Formula: | C55H79NO38 |
| Molecular Weight: | 1,362.2 |
| Purity: | ~ 98% |
| Substrate For (Enzyme): | α-amylase |
| Assay Format: | Spectrophotometer, Microplate, Auto-analyser |
| Detection Method: | Absorbance |
| Wavelength (nm): | 400-420 |
High purity Blocked 4-nitrophenyl-α-maltoheptaoside for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
One vial contains the same quantity of Blocked 4-nitrophenyl-α-D-maltoheptaoside as in one vial of “cereal α-amylase assay reagent” (i.e. 54.5 mg/vial). This can be used in a two-step format to assay α-amylases at pH and temperature values outside the range in which the standard reagent can be used. This preparation does not contain added enzymes.
Discover our full range of colourimetric oligosaccharides.
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E-ANAAM – α-Amylase (Aspergillus oryzae) E-BAASS – α-Amylase (Bacillus amyloliquefaciens) E-BLAAM-40ML – α-Amylase (Bacillus licheniformis) E-MAST – Malt Amylase Standard E-MASTP – Malt Amylase Standard (powder)
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Associated Enzymes
E-ANAAM – α-Amylase (Aspergillus oryzae) E-BAASS – α-Amylase (Bacillus amyloliquefaciens) E-BLAAM-40ML – α-Amylase (Bacillus licheniformis) E-MAST – Malt Amylase Standard E-MASTP – Malt Amylase Standard (powder)
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